Difference between revisions of "Burdock"

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| type = [[Plant]]s, [[Herb]]s
 
| type = [[Plant]]s, [[Herb]]s
 
| known = -
 
| known = -
| region = Eastern, Western, Southern
+
| region = [[:Category:Eastern Region|Eastern]], [[:Category:Western Region|Western]]
 
| terrain = Clearing, Field, [[Settlement]]
 
| terrain = Clearing, Field, [[Settlement]]
 
| cultivated = ?
 
| cultivated = ?
| edible = Yes (raw, cooked, boiled)
+
| edible = Yes (raw, cooked, [[Boiled foods / Herbal beverages|boiled]])
 
| sprout = [[Seedtime]] (May)
 
| sprout = [[Seedtime]] (May)
 
| growth = 70 days
 
| growth = 70 days
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| wither = [[Dirt]] (October)
 
| wither = [[Dirt]] (October)
 
| harvestTool = ?
 
| harvestTool = ?
| produces = Leaves, Roots
+
| produces = [[:Category:Leaves|Leaves]], [[:Category:Root|Roots]]
 
| carbs = 20
 
| carbs = 20
 
| fat = 2
 
| fat = 2

Revision as of 03:57, 11 December 2018

Burdock
Burdock.png
Basic Info
Type: Plants, Herbs
Known By: -
Region: Eastern, Western
Terrain: Clearing, Field, Settlement
Cultivated: ?
Edible: Yes (raw, cooked, boiled)
Growth Information
Sprout Month: Seedtime (May)
Growth Time: 70 days
Harvest Date: Mid Hay (July)
Wither Month: Dirt (October)
Harvest Information
Harvest Tool: ?
Produces: Leaves, Roots
Food Information
Carbs: 20
Fat: 2
Protein: 4

Burdock is a kind of edible herb, often found in clearings, fields, and settlements.

Statistics

Carbs Fat Protein Produces Growing time Growing months Found in
TBA TBA TBA Leaves, roots TBA TBA TBA

Herb effects

When eaten, raw or cooked, burdock is a:

  • diaphoretic
  • anti-microbial

When boiled, burdock is a:

  • refrigerant
  • depurative

When applied to wounds, burdock is an:

  • anti-septic
  • anti-microbial

Burdock1.png

Real life context

Burdock is known in real life as greater or edible burdock, Arctium lappa. It has broad leaves and bright purple flowers, which stick to fur and clothing. The long, thin roots are still commonly eaten today, and it is used as a flavouring in traditional drinks.

Gallery

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