Difference between revisions of "Lake reed root"
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{{Infobox Food | {{Infobox Food | ||
− | |type = | + | |type = [[:Category:Root|Root]] |
|weight = 0.1 lb | |weight = 0.1 lb | ||
− | |source = [[requires:Lake | + | |source = [[requires::Lake reed]] |
|value = | |value = | ||
|spoilTime = a year? | |spoilTime = a year? | ||
Line 8: | Line 8: | ||
|carb = 55 | |carb = 55 | ||
|fat = 0 | |fat = 0 | ||
+ | |protein = 0 | ||
|water = 5 | |water = 5 | ||
|poisonous = 0 | |poisonous = 0 | ||
− | | | + | |effectRaw = [[rawEffects::antiseptic]] |
|effectsBoiled = [[boiledEffects::diaphoretic]] [[boiledEffects::pectoral]] [[boiledEffects::sedative]] [[boiledEffects::depurative]] | |effectsBoiled = [[boiledEffects::diaphoretic]] [[boiledEffects::pectoral]] [[boiledEffects::sedative]] [[boiledEffects::depurative]] | ||
− | |effectsTopical = | + | |effectsTopical = |
|ingredients = | |ingredients = | ||
|tools = | |tools = |
Latest revision as of 13:07, 15 March 2017
Lake reed root | ||
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300x100px | ||
Basic Info | ||
Type: | Root | |
Weight: | 0.1 lb | |
Source: | Lake reed | |
Trade Value: | ' | |
Spoil Time: | a year? | |
Must Cook: | ' | |
Nutrition | ||
Carb | 55 | |
Fat | 0 | |
Protein | 0 | |
Water | 5 | |
more on nutrition | ||
Medicinal Info | ||
Poisonous: | 0 | |
Effects Raw: | antiseptic | |
Effects Boiled: | diaphoretic pectoral sedative depurative | |
Effects Topical: | ' |
used in meat soup, meat stew (optional), fish soup, vegetable soup, vegetable stew
Unthreshed it weighs 0.5 lb and threshing yields 3 roots.