Woah, that definitely sounds like a fixable thing, hope Sami notices your post. Lucky it doesn't overflow to 0 so our bear meats become like the mushrooms of old, when they were bugged.
I know there's another way to lose out on nutrition related to containers and flour, where if you grind flour in chunks of 4lbs and your bag is nearly full, it'll fill up the bag but the overflow flour will be lost. Disappointing to think about that precious flour being gone by accident. So I try to only fill bags up partial, and then use "A" to pour from one partial bag to another, since this is always loss-less.